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Koch Foods

Ammonia/Refrigeration Supervisor at Koch Foods

Koch Foods Morton, Mississippi

Job Description

Job Description

  • Responsible for oversight of the refrigeration technicians.
  • Ensure proper upkeep and function of PSM Program.
  • Plan, organize and manage manpower ensuring safe and efficient operation and compliance of plant equipment.
  • Oversee and lead assigned refrigeration team members.
  • Ensure safe and efficient operation of all refrigeration, boilers and chemical equipment through administration of preventive maintenance program.
  • Ensure equipment is in working order.
  • Oversee work quality and completion of tasks, ensuring standards and specifications are met.
  • Assist and coach technicians to troubleshoot problems.
  • Ensure regulatory compliance relating to hazmat, PSM, health & safety, environmental standards and equipment operations.
  • All other relevant duties to the job.
  • In depth knowledge in all aspects of refrigeration (i.e., pneumatics, plumbing, electricity, hydraulics, general refrigeration equipment, etc.) required.
  • Ammonia System Certification preferred.
  • 2+ years supervisory and/or leadership experience required.
  • Hands-on experience with refrigeration systems, boilers, high pressure water systems and PSM required.
  • Knowledge of refrigeration operations within poultry or similar industry preferred.
  • Knowledge and practical experience with computers, and relative software.

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