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    Assistant General Manager at Bud & Marilyn's
                                
                                    
                                    Bud & Marilyn's
                                
                                
                                                                    
                                        
                                        Philadelphia, Pennsylvania
                                    
                                
                                                            
                        
                                    
                                    Administration
                                
                                                                                        
                                    
                                    Posted 0 days ago
                                
                                                    Job Description
Safran Turney Hospitaltiy is currently accepting applicantions for the role of Assistant General Manager.  
Safran Turney encompasses Barbuzzo, Little Nonna's, Bud and Marilyn's and the new Darling Jacks Tavern that opened up in May of 2023. We are located in Midtown Village in Center City Philadelphia.
The assistant gerneral manager will be responcible for admin duties, scheduling, training of staff and upkeep of service standards. Our restuarants are busy and we like upbeat, friendly people to work with our team.
2 years of experience as a manager is a must. Please reach out with any questions.
Work week is 5 days of an average of 10 hours per day. Full weeks paid vaction every 6 months and half of all health care is covered. Dining privilages for all managment.
                            Safran Turney encompasses Barbuzzo, Little Nonna's, Bud and Marilyn's and the new Darling Jacks Tavern that opened up in May of 2023. We are located in Midtown Village in Center City Philadelphia.
The assistant gerneral manager will be responcible for admin duties, scheduling, training of staff and upkeep of service standards. Our restuarants are busy and we like upbeat, friendly people to work with our team.
2 years of experience as a manager is a must. Please reach out with any questions.
Work week is 5 days of an average of 10 hours per day. Full weeks paid vaction every 6 months and half of all health care is covered. Dining privilages for all managment.
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