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Hey Kiddo offers:
Please submit a resume along with a brief summary of your availability for consideration. We look forward to meeting you! About IE Hospitality: Id Est Hospitality Group, I.E. for short "an example of," is led by Chef Kelly Whitaker. We strive to be exemplary in the world of hospitality. We own and operate Basta, The Wolfs Tailor, Bruto, Dry Storage Bakehouse, and Dry Storage Mill. We are more than a food and beverage company, we want to be a movement for impact. Inside our restaurants, we utilize high skill sets, strong work ethics, and passion to provide authentic restaurants that are creative, fun, relevant, and sustainable. We focus on creating restaurants with soul by acting with care, thought, and precision to ensure every moment and every touchpoint is done right. We hope that outside our walls, the greater community feels the influence of our work by drawing a connection between our internal excellence and our higher mission to impact people and the planet.
EMBRACE LOVE. SHARE IT WITH EACH OTHER. OUR GUESTS. THE PLANET.
Bartender at Hey Kiddo
Hey Kiddo
Denver, Colorado
Hospitality
Posted 0 days ago
Job Description
Hey Kiddo is a good + fun restaurant from Id Est Hospitality. Located on Tennyson St. in the Berkeley Neighborhood, our space offers three areas of service with different vibes and experiences, including a dine-in restaurant, a back bar for cocktails and karaoke called Ok Yeah, and a rooftop patio. We offer a dynamic menu in an energetic environment with playful, well-curated, sustainable beverage program.
We are seeking talented and experienced bartenders who are passionate about cocktails, sustainability, food and people! We are looking for candidates available for immediate hire. One year of prior bartending experience is required to be considered for this role. We pursue team members with a dedicated work ethic and a warm, hospitable demeanor. We are looking for well-presented, positive individuals who want to be part of a fun, fast-paced, team-oriented work environment!
The ideal candidates fit the following criteria:
- Knowledgeable and passionate about beverage trends, cocktails, non-alcoholic beverages, beverage making, culinary pairing
- Ability to independently craft unique cocktail recipes
- A zero waste and ingredient cross utilization mindset; a mindset of seasonality in regards to cocktail making
- Excellent understanding of hospitality etiquette
- Ability to understand and execute proper steps of service
- Excellent organization and planning skills
- Excellent time management skills and the ability to prioritize tasks
- Flexibility and willingness to adapt to fast-paced environments
- Strong attention to detail
- Excellent communication skills
- Ability to stand on your feet for long periods of time and lift 50 lbs
- Availability to work nights and weekends
- 1 yr+ of prior bartending experience
- A competitive pay structure that includes hourly plus a tip share structure that includes all employees; bartenders are estimated to earn an average of $30-$35 per hour with this structure
- Flexible scheduling
- Health insurance benefits, plus dental and vision supplements to full-time employees
- An ethos that emphasizes work-home life balance for our employees
- A positive, employee-centered culture that empowers employees to explore personal interests and seek opportunities in the hospitality industry
- A culture of promoting from within and opportunities for advancement for high-performing employees
Please submit a resume along with a brief summary of your availability for consideration. We look forward to meeting you!
EMBRACE LOVE. SHARE IT WITH EACH OTHER. OUR GUESTS. THE PLANET.
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