Jaffa Bar is an oyster bar showcasing the flavors of Israel with the spirit of our great city, and the newest concept for the CookNSolo restaurant group, the award-winning team behind Zahav. We are looking for a fired-up bartender to be a part of the Jaffa team.

Direct responsibilities include:

Efficient bar set up, prep, and cleaning
Serving bar guests with the highest hospitality standards
Maintaining service bar for the dining room
Strong food and beverage knowledge
Supporting fellow front of house team members

The right candidate is exceedingly dependable, puts forth a great attitude, is looking to both learn and grow every day, and is committed to the tight team. Candidates with an open schedule strongly preferred. This is a 4 shifts per week position and weekends are required. Please reply with a resume, a paragraph about yourself, and your availability.

Starting rate is $22-25 per hour, based on experience. In addition to the hourly rate, this position is tipped.

Jaffa Bar is co-owned by chef Michael Solomonov and Steve Cook, who combined are five-time James Beard Award winners. The distinctive CookNSolo concepts are: Zahav, Laser Wolf, Dizengoff, Goldie, Jaffa Bar, K’Far, and Lilah Events, all in Philadelphia.

Full-time employees are eligible for subsidized health insurance, dental and vision insurance, transportation and parking benefits, our company wellness program, and a dining discount at all Philadelphia-based, company-owned restaurants.

Bartender at Jaffa Bar

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