We are accepting applications for the bartender position at Sabai Thai Restaurant.

Job Responsibilities:

To provide guests with an excellent and memorable experience at our full-service bar, always providing great customer service and demonstrating strong interpersonal skills.
To prepare drink orders for guests dining in the restaurant.
To responsibly serve alcoholic beverages.
To be warm, welcoming, knowledgeable and appreciative.
To be able to tailor each guests’ bar experience sincerely.
To have full knowledge of the food and drink menu including ingredients, preparation and cooking methods, flavor profiles, etc.
To be able to describe, recommend and sell food and drinks that you genuinely feel guests will enjoy.
To be able to create relevant and creative beverages based on guest and management requests and recommendations.
To confidently and correctly use POS system for order entry and payment processing.
To perform all opening and closing side-work to maintain an organized, stocked and clean bar.
To maintain the highest quality standards according to our company policies and to NYC health and safety regulations.
To demonstrate knowledge and expertise for opening and serving wine.
To demonstrate ability and expertise in making and serving cocktails.
To act professional and be presentable.
To work well in a fast-paced environment as a member of our team.
To proactively communicate with managers to address any potential complaints or negative experiences.
To anticipate guest’s needs before acknowledged or asked.

Qualifications:

Bartender at Sabai Thai Restaurant

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