Catering Director - Campus Dining at Goodwin Recruiting
Job Description
Job Description
Our client is hiring a Catering Director to work alongside the Food Service Director. If you are looking to join a company with unlimited growth and outstanding culture, this is for you!
Catering Director Responsibilities:
- Develops and implements operational standards for the location.
- Monitors daily operations for the dining hall or retail venue.
- Responsible for the coaching, counseling, and progressive discipline of associates in the department.
- Ensures that department employees are trained in and follow standard procedures for food safety and sanitation and maintaining a safe work environment.
- Interact with the Food Service Director and Executive Chef in planning menus for the dining hall or retail venue.
Catering Director Qualifications:
- Associate's or Bachelor's degree in Hospitality
- Minimum of two years of experience in a similar role in Contract Food Service
- Outstanding professionalism and communication
- A desire to learn and grow with our brand
Catering Director Compensation:
- Salary based on experience
- Comprehensive healthcare package
- Tuition reimbursement
- 401(k) with match
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