Chef at Sushi Counter - East Village
Job Description
We're looking for a full-time Sushi Roller to join our tight-knit kitchen team!
The role is hands-on, the food is fresh, and we'll teach you everything you need to know.
No professional experience required - just bring a great attitude, reliability, and a willingness to learn. We're serious about doing things right and following systems, but we also keep things fun and supportive.
The role will be:
- Full-time (approx. 40 hours) spread over 4 days each week - get 3 days off!
- 4 days typically in our East Village location, but may also move around to our West Village or Williamsburg location when needed
- $22/hour
- Start date ASAP beginning with fully paid training with our fantastic kitchen team
You'll be a great fit if you:
- Are reliable, show up on time and ready to go
- Work hard, stay focused, and don't cut corners
- Are good at working under pressure
- Have an open schedule, including ability to work on weekends
- Are proactive, self-motivated and take initiative
- Communicate clearly and solve problems as they come up
- Love being part of a collaborative team and creating good vibes
- Are eager to learn and open to feedback
- Are detail-oriented, follow systems and care about getting the details right
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