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Host/Busser at The Original Pancake House
The Original Pancake House
Bothell, Washington
Hospitality
Posted 0 days ago
Job Description
Job Description
Job Description
Benefits:
At The Original Pancake House we have a vibrant guest service system. We work together with every team member earning tips regularly. If you are reliable, outgoing and a great team member, come join us!
We are looking for guest-focused front of house staff to join our team! You will be welcoming guests, seating them in the restaurant, and bussing tables to help ensure our patrons enjoy an exceptional dining experience.
You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests.
Responsibilities:
Complete our short application today!
- Employee discounts
- Free food & snacks
At The Original Pancake House we have a vibrant guest service system. We work together with every team member earning tips regularly. If you are reliable, outgoing and a great team member, come join us!
We are looking for guest-focused front of house staff to join our team! You will be welcoming guests, seating them in the restaurant, and bussing tables to help ensure our patrons enjoy an exceptional dining experience.
You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests.
Responsibilities:
- Greet guests and seat them at tables or in waiting areas, providing guests with menus
- Assign patrons to tables suitable for their needs and according to rotation
- Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
- Quickly and efficiently bus and turn tables for the next guests
- Manage the flow of guests into the dining areas, provide accurate wait times to incoming guests if appropriate
- Weekends Required
- Previous restaurant hosting or serving experience preferred, but not required
- Friendly and customer-focused personality
- Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
- Ability to clearly communicate guests needs to Servers, Food Runners, Managers, etc.
- Ability to effectively communicate on the telephone
- Must be able to carry trays or supplies (10-30 lbs.)
Complete our short application today!
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