Line Cook at L'Adresse NoMad
Job Description
L’Adresse Nomad pulls inspiration from European culinary traditions and modern American techniques, fusing ingredients and flavor profiles from both food cultures into a dynamic menu of approachable and thoughtfully crafted dishes.
• A positive attitude and team spirit
• Basic knife and prep skills
• Ability to follow recipes and maintain consistency
• Experience on the line or in prep is preferred, but we’re willing to train the right candidate
• Punctuality, cleanliness, and attention to detail
What You’ll Do:
• Prep ingredients to spec and assist in daily mise en place
• Maintain a clean and organized workstation
• Support the chef in daily kitchen operations
• Uphold food safety and sanitation standards
Perks:
• Team meal
• Growth potential in a creative and supportive kitchen
To apply, please send us a brief note and resume. We’re excited to meet passionate cooks who want to be part of something special.
Resume Suggestions
Highlight relevant experience and skills that match the job requirements to demonstrate your qualifications.
Quantify your achievements with specific metrics and results whenever possible to show impact.
Emphasize your proficiency in relevant technologies and tools mentioned in the job description.
Showcase your communication and collaboration skills through examples of successful projects and teamwork.