Line Cook at nudibranch Hospitality Group

Nudibranch, is a restaurant currently serving Korean Spanish cuisine in the East Village. 

We have an amazing team, and are looking for a line cook with a passion for the hospitality industry. 

Ideal candidates will have strong line experience, strong work ethic, and a positive attitude. Most importantly, a willingness to learn and a willingness to help the team provide the best food for our guests.

If you:

• Have at least one-two years of experience working in NYC
• Knowledge of Korean/Spanish cuisine is a plus, but not required
• Are familiar with DOH food safety standards and procedures
• Maintain the highest levels of sanitation, cleanliness and organization
• Maintain calm under pressure
• Positive vibe and great energy
• Are interested in learning new skills and developing your career
• 4/5 day work schedule 

We would love to hear from you! Please send us an updated resume or email us at << removed email >> />
Nudibranch is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.