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Sinizki

Line Cook at Sinizki

Sinizki Los Angeles, California

Job Description

This position is for Wed, Thursday and Friday. We are open all day and these shifts will all be  from 7 AM - 3:00 PM. Breakfast experience is a must.

Job Details

Sinizki is in Atwater Village
We are seeking experienced excellent line cook/Chef de Partie to join our existing team of dedicated, passionate and professional staff members. Applicants should have a minimum of 2 years working in an upscale restaurant kitchen.

The skill set we are seeking include prep, light butchery, cleanliness, organization, and a desire to expand their knowledge of fine dining procedures.

We are a kitchen that prides itself in quality and we are detail oriented. Looking for those with a desire to grow and take on challenges.

WHO WE ARE: 

Sinizki Bar Café is the newest addition to the vibrant Atwater Village. Founded by Chef/Owners Scott Zwiezen and Anne O'Malley of Elf Cafe and Dune. Sinizki blends together the old-world charm of an east European all day café with contemporary hospitality and exceptional service. Sinizki will be serving a full menu, full liquor and a full espresso program behind one bar from morning to night.

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