Line Cook at Formento's
Job Description
Location: Formento’s – West Loop, Chicago, IL
Schedule: 3PM–Close | Dinner Service | Full-Time
Required Experience: Minimum 4 years
We’re looking for a serious grill cook to join our team. This is a high-volume, chef-driven kitchen with elevated service, strong standards, and great people. You must be confident on the grill, understand steak temps, and thrive during dinner service.
?? What We’re Looking For8+ years line cook experience in a fast-paced, high-volume kitchen
Familiarity with Italian cuisine and steakhouse standards is a plus
Strong grill fundamentals and understanding of steak temperatures
Reliable and ready to work PM shifts and weekends
Positive, team-oriented attitude who thrives under pressure
Clean, organized, and consistent with mise en place and station upkeep
Spanish language skills a plus
Preparing and executing grilled items to spec during dinner service
Maintaining a clean and organized station from setup through breakdown
Supporting your team and communicating clearly during high-volume service
Following all food safety and sanitation procedures
Tight-knit, supportive kitchen leadership
Chef-led, scratch kitchen with high standards and attention to detail
Great ingredients, great people, great food
Opportunity to grow within a focused, passionate team
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