Line Cook at Zoi Mediterranean Nomad

Job Description:
We are currently seeking a motivated and reliable Line Cook to join our kitchen team. As a Line Cook, you will be responsible for preparing high-quality dishes in a fast-paced environment while maintaining cleanliness and food safety standards.

Key Responsibilities:

• Prepare and cook menu items according to recipes and standards

• Ensure all food is prepared in a timely and organized manner

• Maintain cleanliness and organization of the workstation

• Follow proper food handling and sanitation procedures

• Work collaboratively with the kitchen team and support other stations when needed

• Maintain inventory and communicate supply needs to the Head Chef or Kitchen Manager

Requirements:

• Previous experience as a line cook or in a similar role preferred

• Ability to work in a high-pressure environment

• Strong communication and teamwork skills

• Knowledge of food safety and hygiene practices

• Flexibility to work evenings, weekends, and holidays if required

What We Offer:

• Competitive salary

• Meals during shifts

• Opportunities for growth within the team

• A friendly and supportive work environment

If you're passionate about cooking and want to be part of a dynamic team, we’d love to hear from you!