Prep Cook at Balthazar Bakery, Wholesale Division
Job Description
PM Prep Cook:
Job responsibilities:
- Daily production of fruit and vegetables used in our product line
- Processing of butter, cheese, chocolate and other bulk ingredients for production team
- Able to follow directions and work off of a recipe
- Ability to manage your time and work in a clean, organized and professional manner.
- Must be comfortable and confident with a knife and understand proper food safety.
- Working with other team members to accomplish the days production demands.
This is a full time position, available to start immediately.
-Schedule:
- 8-10 hour shift (A typical shift is from 2pm to 10pm)
- Evening shift
- Holidays (as needed)
- Night shift
- Weekends as needed
- Availability to work nights, weekends and holidays as needed.
- Must have reliable transportation.
We Offer:
- Opportunities for career growth and development within our organization.
- Comprehensive health benefits package for you and your family.
- Paid vacation time to promote work-life balance.
- Employee discounts on our products.
Job Type: Full-time
Pay: 18-22$/hour based on experience
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