Prep Cook at Stereo 41

About Stereo 41:

Stereo 41 is a restaurant, bar, and hi-fi listening lounge rooted in Middle Eastern cuisine with Japanese nuance and California sensibility. Our kitchen is driven by precision, creativity, and a dedication to detail — blending tradition with innovation in every dish we serve.

Position Overview:
As a Prep Cook at Stereo 41, you’ll play a vital role in setting the kitchen up for success. Your focus will be on ingredient preparation, station support, cleanliness, and efficiency. This role requires strong organizational skills, consistency, and a proactive mindset. You’ll work closely with the culinary team to ensure service flows smoothly and standards remain high throughout every shift.

Key Responsibilities:

• Execute daily prep lists with accuracy and speed

• Wash, chop, portion, and prepare ingredients per kitchen standards

• Assist with sauces, marinades, dressings, and bulk production as needed

• Label, date, and properly store all prepped items

• Maintain a clean, organized, and sanitized prep station and storage areas

• Support line cooks during service with backup ingredients and restocking

• Follow food safety protocols and uphold all health department standards

• Assist with closing duties, deep cleaning, and trash/waste management

Qualifications:

• At least 1 year of experience in a professional kitchen preferred

• Current Food Handler’s Certificate required

• Basic knife skills and understanding of kitchen techniques

• Strong organizational and multitasking abilities

• Able to lift up to 50 lbs and stand for extended periods

• Positive, team-oriented attitude with a willingness to help across stations

• Dependable, punctual, and focused on quality

Why Join Stereo 41?
We’re building more than a kitchen — we’re building a culture. At Stereo 41, we’re committed to raising the standard of hospitality, cuisine, and the employee experience. Join us and grow with a team that values creativity, respect, and a shared passion for great food and music.