Prep Cooks at Mottai Miami

Join a team that defines refined hospitality.

Opening this Fall, Mottai Miami is a modern Japanese restaurant in the heart of Coral Gables.

We’re looking for skilled and reliable Prep Cooks to join the culinary team of our upscale restaurant. You’ll work closely with our chefs to ensure the kitchen runs smoothly and that all ingredients are prepared with precision, consistency, and care. This role requires strong technical skills, organization, and pride in delivering work that reflects the quality and standards of our brand.

Who We’re Looking For

• Minimum 2 years of experience as a prep cook or cook in an upscale or high-volume kitchen

• Ability to manage multiple prep tasks efficiently while maintaining precision and consistency
• Strong understanding of kitchen organization, labeling systems, and proper product rotation
• Calm, organized, and detail-oriented under pressure
• Strong knife skills and solid foundation in fundamental cooking techniques
• Strong communication and teamwork skills in English
• Knowledge of Japanese cuisine or familiarity with Asian ingredients is a plus

What We Offer

• The opportunity to be part of one of the city’s most anticipated new restaurants
• A supportive kitchen culture that values teamwork, integrity, and professional growth
• Competitive pay and opportunities for advancement within the company
• The chance to contribute to a culinary program focused on precision, balance, and excellence

Apply Now

If you take pride in your work, bring consistency and discipline to everything you do, and respect the rhythm of a professional kitchen, we’d love to meet you. To be considered, apply online with an updated resume.

Get a taste of what’s coming — follow us on Instagram @mottai.miami for updates: https://www.instagram.com/mottai.miami/