Restaurant Manager - Michelin-Level Hospitality Group at Goodwin Recruiting
Job Description
Job Description
Restaurant Manager – Michelin-Level Hospitality Group – Midtown Atlanta
Join an internationally acclaimed hospitality group as they open their newest flagship in Midtown Atlanta this fall. This is your chance to be part of a company renowned for its commitment to excellence and elevated service culture.
Restaurant Manager Benefits and Compensation:
- Competitive salary up to $80,000
- Full medical benefits
- Paid time off
- Long-term growth opportunities with an expanding luxury hospitality group
- The chance to open a high-profile flagship and help shape its service culture from day one
Restaurant Manager Requirements & Qualifications:
- 2+ years of experience as a Floor Manager, or polished FOH leader in a fine dining or luxury hospitality environment
- A natural leader with presence, poise, and impeccable polish
- A guest-first mindset—refined, warm, and able to create lasting impressions
- Must be ready to grow with a group expanding across Atlanta, Florida, and the Carolinas
- Daily responsibilities will include overseeing front-of-house operations, training staff, and ensuring exceptional guest experiences
Restaurant Manager Preferred Background & Skills:
- Experience in high-profile restaurant openings
- Strong communication and interpersonal skills
- Ability to manage a diverse team and foster a positive work environment
- Passion for fine dining and luxury service standards
- Previous experience in a Michelin-starred or award-winning establishment would be a plus
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