Server at Añejo Tribeca
Job Description
Añejo Tribeca is a vibrant, high-volume Mexican restaurant and tequila bar known for chef-driven small plates, exceptional cocktails, and warm hospitality. We’re looking for experienced Servers who bring energy, professionalism, and genuine passion for hospitality to our team.
What We’re Looking For:
Minimum 2 years of serving experience in a full-service, high-volume restaurant
NYC Food Handler’s Certificate required (or willingness to obtain)
Strong knowledge or enthusiasm for tequila, mezcal, and agave spirits
Excellent communication and teamwork skills — we thrive on collaboration and mutual support
Ability to stay composed and efficient under pressure
A positive attitude and genuine care for the guest experience
What You’ll Do:
Provide warm, knowledgeable, and attentive service
Educate guests about our menu, agave spirits, and cocktail offerings
Work closely with your team to create smooth service and memorable experiences
Maintain a clean, organized, and professional environment
Why You’ll Love Working Here:
A culture built on teamwork and respect
Opportunities to learn and grow in agave spirits, food & beverage knowledge
Competitive pay with tips
Supportive management and a fun, professional atmosphere
If you’re passionate about hospitality, tequila, and teamwork — we’d love to meet you.
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