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    Server Assistant at Anajak Thai Cuisine
                                
                                    
                                    Anajak Thai Cuisine
                                
                                
                                                                    
                                        
                                        Los Angeles, California
                                    
                                
                                                            
                        
                                    
                                    Hospitality
                                
                                                                                        
                                    
                                    Posted 0 days ago
                                
                                                    Job Description
Anajak is a small, family owned and operated Thai restaurant in Sherman Oaks currently looking to fill a full-time Server Assistant position.
Old school roots meet new school techniques on a dynamic menu with strong emphasis on an ever-growing wine program. Services are kept upbeat and interesting with a range of dining throughout the week. A rowdy Thai Taco Tuesday and an elevated Omakase menu round out the restaurant's reputation for a variety of dishes and styles with consistently excellent execution, great service, and a notable playlist at all times.
Anajak is also proud to promote an equal opportunity workplace, with competitive wages for front and back of house, sharing in a culture of mutual respect. All hourly positions, including the back of house, are allocated tips collected during service. And of course, family meal is served to the team daily!
Job responsibilities include, but are not limited to:
* Memorization of menu items and table numbers
* Communication of menu item ingredients to guests when being delivered
* Awareness of allergies and overall food knowledge
* Running food and beverage (as needed) to tables
* Assisting team with setting up restaurant for service
* Polishing plateware, glassware, and silver
* Assisting the rest of FOH staff as needed with add-on orders etc.
* Finish sidework in a timely manner
* Maintaining a positive and professional attitude at all times
* Communicating effectively with the rest of the team
* Take instruction well and execute directives accurately
An ideal candidate will:
* Have +1 year restaurant experience
* Thrive in a busy, fast-paced environment
* Be able to remain calm under pressure
* Be a confident multitasker
* Have a real passion for hospitality, and giving guests a memorable experience
* Must be able to move, pull, carry or lift at least 40 pounds
* Must be able to occasionally kneel, bend, crouch and climb is required
* Must be able to perform physical activities such as lifting, cleaning, and stooping
* Must be able to stand, walk, lift, and bend for long periods of time
* Be comfortable working overtime as needed
                            Old school roots meet new school techniques on a dynamic menu with strong emphasis on an ever-growing wine program. Services are kept upbeat and interesting with a range of dining throughout the week. A rowdy Thai Taco Tuesday and an elevated Omakase menu round out the restaurant's reputation for a variety of dishes and styles with consistently excellent execution, great service, and a notable playlist at all times.
Anajak is also proud to promote an equal opportunity workplace, with competitive wages for front and back of house, sharing in a culture of mutual respect. All hourly positions, including the back of house, are allocated tips collected during service. And of course, family meal is served to the team daily!
Job responsibilities include, but are not limited to:
* Memorization of menu items and table numbers
* Communication of menu item ingredients to guests when being delivered
* Awareness of allergies and overall food knowledge
* Running food and beverage (as needed) to tables
* Assisting team with setting up restaurant for service
* Polishing plateware, glassware, and silver
* Assisting the rest of FOH staff as needed with add-on orders etc.
* Finish sidework in a timely manner
* Maintaining a positive and professional attitude at all times
* Communicating effectively with the rest of the team
* Take instruction well and execute directives accurately
An ideal candidate will:
* Have +1 year restaurant experience
* Thrive in a busy, fast-paced environment
* Be able to remain calm under pressure
* Be a confident multitasker
* Have a real passion for hospitality, and giving guests a memorable experience
* Must be able to move, pull, carry or lift at least 40 pounds
* Must be able to occasionally kneel, bend, crouch and climb is required
* Must be able to perform physical activities such as lifting, cleaning, and stooping
* Must be able to stand, walk, lift, and bend for long periods of time
* Be comfortable working overtime as needed
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