About Halifax:

Located inside the W Hoboken Hotel, Halifax celebrates the vibrant flavors of the Northeast with a focus on local, sustainable, and seasonal ingredients. Our menu highlights coastal-inspired dishes and thoughtful service in a relaxed yet refined setting overlooking the Manhattan skyline.

Position Overview:

Halifax is seeking personable, professional, and energetic Breakfast / Lunch Servers to join our front-of-house team. The ideal candidate is detail-oriented, passionate about hospitality, and thrives in a fast-paced environment where teamwork and guest satisfaction come first.

Responsibilities:

• Deliver warm, attentive, and engaging service during breakfast and lunch.

• Maintain full knowledge of menu items, daily specials, and beverage offerings.

• Anticipate guest needs and ensure a seamless dining experience.

• Follow all service standards and cleanliness protocols.

• Support setup, side work, and breakdown for morning and mid-day shifts.

Requirements:

• Minimum 1 year of serving experience in a full-service or upscale restaurant.

• Availability for morning and mid-day shifts (starting as early as 6AM).

• Strong communication skills, professionalism, and a positive attitude.

• Team player with excellent multitasking and time management abilities.

Compensation & Benefits:

• Competitive hourly wage plus tips.

• Staff meals provided.

• Health, dental, and vision insurance.

• 401(k) retirement plan.

• Opportunities for professional growth within our team.

Server at Halifax Restaurant

Job Description

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