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Server at Noreetuh
Noreetuh
New York, New York
Hospitality
Posted 0 days ago
Job Description
we are looking for one individual to join our dining room team at noreetuh.
this is for a full time position.
full time position for us is minimum three to four shifts per week with ability to work during the weekday as well as during the weekends.
we are open for brunch service on saturdays and sundays, and potential employee is expected to work one double shift per week.
noreetuh is a modern hawaiian restaurant located in east village section of new york city.
we have opened our doors in 2015 and have been recognized by michelin guide, new york times and wine spectator to name a few.
we are a close-knit community of caring individuals who go above and beyond every day and night.
individual we look for must have following traits:
think critically and solve problems that arises daily using common sense solutions
work in a team environment
completely learn and understand our food
learn and continue learning our wine-heavy beverage program
work under pressure in efficient, clean and speedy manner
a hard-worker who is not entitled
restaurant experience is required
there will be an ongoing on the job training, especially during the first few months with coaching/mentoring to follow thereafter.
please include cover letter with your application. resumes will not be read without a cover letter
resume with a photo will not be opened
reference check will be done
no cover letter/resume writing done by AI - these will also be ignored
this is for a full time position.
full time position for us is minimum three to four shifts per week with ability to work during the weekday as well as during the weekends.
we are open for brunch service on saturdays and sundays, and potential employee is expected to work one double shift per week.
noreetuh is a modern hawaiian restaurant located in east village section of new york city.
we have opened our doors in 2015 and have been recognized by michelin guide, new york times and wine spectator to name a few.
we are a close-knit community of caring individuals who go above and beyond every day and night.
individual we look for must have following traits:
think critically and solve problems that arises daily using common sense solutions
work in a team environment
completely learn and understand our food
learn and continue learning our wine-heavy beverage program
work under pressure in efficient, clean and speedy manner
a hard-worker who is not entitled
restaurant experience is required
there will be an ongoing on the job training, especially during the first few months with coaching/mentoring to follow thereafter.
please include cover letter with your application. resumes will not be read without a cover letter
resume with a photo will not be opened
reference check will be done
no cover letter/resume writing done by AI - these will also be ignored
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