Sous Chef at Cruz Blanca Brewpub
Job Description
Sous Chef – Cruz Blanca Brewery & Taquería
Cruz Blanca is looking for a passionate, hands-on Sous Chef to help lead our culinary team. We pride ourselves in hand-crafted top-quality ingredients and teamwork at the heart of every service.
What You’ll Do:
- Support the Chef in day-to-day kitchen operations and prep management
- Lead, train, and motivate a high-performing team
- Ensure consistency, quality, and speed across all stations
- Collaborate on specials, events, and menu innovation
What We’re Looking For:
- 3+ years of kitchen leadership experience in a high-volume or casual-upscale concept
- Strong line skills and a passion for Mexican flavors
- A calm, positive leader who thrives in a busy, team-oriented kitchen
Why You’ll Love It Here:
At Cruz Blanca, we bring together great tacos, cold beer, and good vibes. You’ll join a crew that values creativity, collaboration, and pride in the details.
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