Sous Chef at FARM Bluffton
Job Description
Ideal Candidates should be interested in working evening shifts, with the potential to work day shifts and/or brunch shifts on Saturday and Sunday. Candidates may also have the opportunity to work catered + private events.
Our team believes deeply in the importance of a healthy and enriching restaurant culture, and we are looking for people who want to help us realize this dream.
ALL Major Holidays off (MLK Day, Fourth of July, Thanksgiving, Christmas Eve + Christmas Day and New Years Day) and restaurant discounts (FARM, Common Thread, Strange Bird and Flora and Fauna) are included in employment.
Salaried Managers also have the option to enroll in Health Care Benefits, including Vision + Dental Insurance, 401k Program with Employer Match and receive 15 days of paid time off a year (after completion of a 90 day introductory period).
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