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Sous Chef at Goodwin Recruiting
Goodwin Recruiting
Foxborough, Massachusetts
Hospitality
Posted 0 days ago
Job Description
Job Description
Job Description
This well known Boston-based concept is searching for a high-energy Sous Chef to join their fun, growing, and hospitality-driven group! This will be for the newest concept that just opened this week! Please submit your resume for immediate consideration.
Sous Chef Qualifications:
Sous Chef Qualifications:
- Minimum sales volume experience of $4 million.
- High energy & positive personality!
- Passion for food and culinary
- Previous chef experience in a full-service, high-volume concept.
- Team player, hands-on management style.
- Professional approach in all matters with both guests and staff.
- Hungry for growth. This company has only promoted 1 outside GM in the past 6 years.
- Must have financial knowledge. Will be P&L-responsible when Executive Chef is absent.
- Heath & Dental
- 401k with company match
- PTO
- VERY generous company dining card
- Short & Long term disability
- GROWTH opportunity based on performance, not tenure
- Quarterly bonus
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