Sous Chef at RICH TABLE Bistro

RT Bistro, a new concept from the team at RICH TABLE, is seeking a Sous Chef to join our team. RT Bistro brings the spirit of RICH TABLE’s ingredient-driven California cooking to a vibrant, all-day neighborhood setting — where quality, creativity, and hospitality come together in a relaxed, welcoming environment.

We focus on seasonal and local ingredients from Northern California’s best farms and producers. Our menu evolves with the market, inspired by global flavors and a deep respect for craftsmanship. We’re looking for a skilled, thoughtful, and motivated Sous Chef who is excited to help shape a new kitchen and culture from the ground up.

This is a full-time, leadership position that works closely with the Chef de Cuisine and Executive Chef to manage daily kitchen operations. The Sous Chef plays a key role in maintaining consistency, supporting and training the team, and ensuring a smooth, positive, and professional work environment.

Responsibilities include:

• Overseeing daily prep, production, and service

• Supporting menu execution and seasonal development

• Training, mentoring, and motivating line and prep cooks

• Managing kitchen organization, cleanliness, and safety standards

• Maintaining inventory, ordering, and cost control

• Ensuring all dishes meet RICH TABLE standards of quality and presentation

• Fostering a culture of teamwork, respect, and growth

• Minimum of 3 years of professional kitchen experience, with at least 1 year in a leadership role

• Strong cooking fundamentals and passion for seasonal, ingredient-driven cuisine

• Excellent communication and leadership skills

• Calm, organized, and solution-oriented under pressure

• Commitment to cleanliness, consistency, and hospitality

• A collaborative, positive attitude and drive to grow within the RICH TABLE group

• Competitive wages

• Company contributions to medical insurance

• Employee dining benefits at RICH TABLE, RT Rotisserie, and RT Bistro

• Sponsored educational and growth opportunities for both BOH and FOH employees

• Access to a 401(k) plan with employer contributions

• Limited Housing available!

At RT Bistro, and across the RICH TABLE family, we’re building a team that values creativity, collaboration, and care — for our craft, our guests, and each other.

If you’re ready to take on a leadership role in a kitchen where ingredients, teamwork, and innovation shine, we’d love to meet you.