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Assistant Food and Beverage Manager Hilton Houston Post Oak by The Galleria at Hilton

Hilton Houston, MS

Job Description

EOE/AA/Disabled/VeteransHilton Houston Post Oak by The Galleria is searching for an Assistant Food & Beverage Manager to assist in leading daily operations!Were half a mile from the shops and restaurants at The Galleria Americas fourth largest mall and three miles from Memorial Park and the Houston Arboretum and Nature Center. Downtown Houston is six miles away. Our second-floor outdoor pool has plenty of seating and we also have a 24-hour fitness center as well as two restaurants and a bar. Our hotel consists of 448 guest rooms 18 meeting rooms and over 29000 sq ft in meeting space!The ideal candidate has open availability previous supervisory experience and is looking to grow/thrive in the food & beverage industry!What will I be doingDirects and organizes the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality service and marketing to maximize profits through outstanding customer service. Plans and directs the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation. Implements effective controls of food beverage and labor costs. Ensures compliance with health safety sanitation and alcohol awareness standards. Helps ensure high standards of food and beverage quality service and marketing to maximize profits and ensure outstanding customer service. Interviews trains supervises counsels schedules and evaluates staff.What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:Hospitality - Were passionate about delivering exceptional guest experiences.Integrity - We do the right thing all the time.Leadership - Were leaders in our industry and in our communities.Teamwork - Were team players in everything we do.Ownership - Were the owners of our actions and decisions.Now - We operate with a sense of urgency and disciplineIn addition we look for the demonstration of the following key attributes:QualityProductivityDependabilityCustomer FocusAdaptabilityWhat will it be like to work for HiltonHilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!Required Experience:Manager Key Skills Culinary Experience,Restaurant Experience,Food Service,Hotel Experience,Taleo,Hospitality Experience,Bartending,Guest Relations Experience,Management Experience,POS,Supervising Experience,Micros POS Employment Type : Full-Time Department / Functional Area: Food and Beverage Experience: years Vacancy: 1

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