Baker/ Finisher at Dunkin'

Baker Position

Bakers are responsible for delivering excellent guest experiences. They prepare products according to operational and quality standards and enthusiastically serve them in a clean environment. They work as part of a team to meet our Guest's needs and give them a reason to return.

If you enjoy working in a fast-paced, fun-paced, challenging environment that allows you to apply your personality and skills in various ways, becoming a Baker for a Dunkin Donuts franchisee is a great career choice. Our team is committed to making our guests' day by serving them with a great product, a smile, and maybe even a joke. Everyone on our team, from our franchisee to our manager to our baker, works together and takes pride in doing a good job. This is the right opportunity if you are ready to roll up your sleeves and work with a winning team.

Responsibilities Include:

• Hold themselves accountable for their responsibilities on their shift.
• Night, weekend, and holiday hours are required.
• Adhere to schedule and arrive ready to work on time.
• Operations excellence for guest satisfaction
• Adhere to brand standards and systems, delivering quality food and beverage to each guest.
• Maintain a clean and neat workstation; thoroughly clean guest areas as directed.
• Prepare all products following appropriate recipes and procedures.
• Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
• Comply with all restaurant, brand, and franchisee policies.

Qualifications:

• Able to operate restaurant equipment (minimum age requirements may apply)
• Guest focus anticipate and understand guests' needs and exceed their expectations.
• Passion for results, set tempting targets, and deliver on commitments.
• Problem-solving and decision making make good decisions based on analysis, experience, and judgment.

Benefits Include:

• Affordable health insurance plans to choose from, including vision and dental.
• 401k matching program.
• Paid vacation days.