Back to Jobs
Chesapeake's

Banquet Prep Cook at Chesapeake's

Chesapeake's Knoxville, TN

Job Description

Job DescriptionJob DescriptionChesapeake's is looking for a Prep Cook to work on banquets and catering at their West Knoxville location!Responsibilities include: preparing products for plated meals and buffets, maintain accuracy of the product temperatures, keep a clean and sanitary work environment as well as perform all food procedures correctly. Flexible work schedule. You will need to ensure kitchen equipment is functioning properly. This individual will be assembling ingredients according to menu specifications.Benefits include Medical, Vision, Dental, 401k and Meal Discounts.JOB REQUIREMENTSTeam Player with a sense of humorSmiles easily and oftenMath skills and understanding of basic conversionsMust be able to use a digital scale and thermometerMust be able to lift up to 50 lbs and more on occasion (with assistance)Position requires standing, bending, and walking the entire workdayDemonstrate the ability to follow recipes

Resume Suggestions

Highlight relevant experience and skills that match the job requirements to demonstrate your qualifications.

Quantify your achievements with specific metrics and results whenever possible to show impact.

Emphasize your proficiency in relevant technologies and tools mentioned in the job description.

Showcase your communication and collaboration skills through examples of successful projects and teamwork.

Explore More Opportunities