Barista School Cafe at Thomas Cuisine

Join Our REAL Food Mission!Barista Location: West Valley College Saratoga CAHourly Pay: $20.5 Full-Time MondayFriday ScheduleThomas Cuisine is looking for enthusiastic Barista to join our growing team at West Valley College. We are hiring a motivated team memberto help provide students staff and faculty with a premium café experience in a fast-paced positive environment. This is a perfect opportunity for someone who is passionate about quality beverages guest service and being part of a purpose-driven culinary team.About the Community We ServeWest Valley College is a vibrant higher education campus. Our café provides not only coffee and specialty drinks but also warm connections outstanding service and a space where people come together daily. At Thomas Cuisine we are proud to support student life and faculty wellness through healthy made-from-scratch options and REAL hospitality.Your Role and ImpactAs a Barista you are the face of our café and the experience we deliver. Your attention to detail and genuine interactions will help create memorable moments for every guest you serve. Whether preparing handcrafted beverages operating the register or assisting with café operations your role helps bring our REAL Food Mission to life.What Youll DoCraft espresso drinks teas smoothies and other beverages to exact standards.Provide warm and efficient service to students faculty and campus guests.Operate POS (point-of-sale) systems process orders and handle transactions accurately.Maintain cleanliness and sanitation of workstations and equipment in line with safety guidelines.Assist with inventory restocking and opening/closing procedures.Uphold Thomas Cuisines values of hospitality teamwork and culinary integrity.Support café events and campus activities as needed.Follow all health department regulations including proper food handling and safety procedures.Other duties as assigned.What Youll NeedPrevious barista or food service experience preferred but not required.Excellent communication and customer service skills.Ability to multitask in a fast-paced environment.A team player attitude and a commitment to doing the right thing.Flexibility to adapt to changing needs and café volume.Current ServSafe Certification or Food Handlers Card (or willingness to obtain upon hire).High School diploma or GED preferred.Schedule & CompensationHourly Range: $20.5 per hour based on experience.Schedule: Monday through Friday with varied daytime shifts based on campus needs.No weekend shifts required.Whats In It for YouComprehensive medical dental and vision insurance options.401(k) with company match and financial wellness support.Paid time off holiday pay and paid parental bereavement and elder care leave.Access to behavioral health support wellness tools and fitness resources.Opportunities for advancement and continuous learning in the culinary field.A positive respectful work culture rooted in REAL values.Why Thomas CuisineSince 1986 Thomas Cuisine has stood for integrity scratch-made cooking and service that goes beyond the plate. We are not your typical food service contractor we partner with organizations to deliver genuine culinary excellence and we do it with heart. Our people are our strength and every team member contributes to our mission of REAL Food Genuine Service Enduring Relationships. Key Skills Experience Working With Students,Organizational skills,Classroom Management,Behavioral Health,Classroom Experience,Mediation Experience,Special Education,Conflict Management,Teaching,Experience with Children,Public Speaking,Word Processing Employment Type : Full-Time Department / Functional Area: Operations Experience: years Vacancy: 1