Bartender Limelight Aspen at Aspen Skiing Company

Position SummaryThe Bartender mixes and serves beverages in a timely and friendly manner. They also oversee the security of liquor checks and cash as well as participate in the physical setup and breakdown of the bar. The Bartender serves as the face of the business with the ability to provide exceptional guest service. This position reports to the Restaurant Manager.Job Posting Deadline Applications for this position will be accepted until November 30 2025.Essential Job Functions/Key Responsibilities    Offer guests recommendations of drinks to compliment certain food items    Know all menu item origins preparations and ingredients to make recommendations    Mix drinks and serve alcoholic and nonalcoholic beverages    Complete beverage and general supply requisitions    Ensure guests satisfaction and inform management of guests comments and complaints    Monitor guests who are over intoxicated and communicate sightings to management team for further evaluation    Assist in emergency and security procedures as directed by management and the established emergency plan    Reset area clean all indoor and outdoor areas and perform side duties assigned by the Manager    Responsible for assisting all team members in organization of kitchen items to include dry goods kitchen equipment storage containers cleaning supplies and proper rotation and organization of all F&B deliveries    Complete tasks and projects delegated by your manager and assist other departments as business volumes and staff levels demand    Enforce and comply with all policies and procedures for the Food and Beverage department    Other duties as assignedQualifications : Education & Experience Requirements    High School Diploma or equivalent required    Must be over 18 years of age    TIPS trained    Six months to one year of related experience preferredKnowledge Skills & Abilities    Proficient knowledge in all wines by the glass    Proficient knowledge of state liquor laws    Basic knowledge of alcoholic beverages and cocktail creation methods preferred    Knowledge in cash and credit card payment processing    Knowledge of local attractions restaurants and activities    Mixology Skills    Ability to wet up maintain and break down bar area    Ability to work outdoors    Ability to maintain a positive professional team-player attitude    Ability to work outdoors at high elevation for entire shift    Ability to maintain the proper care and cleanliness of serving equipment and glassware    Ability to serve guests in a timely and friendly mannerAdditional Information : Work Environment & Physical Demands    Ability to reach crouch kneel stand walk or be on your feet for extended periods of time    Regularly work in wet hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces    Must be able to occasionally lift push or pull up to 50 lbs. individually or with assistance (weight limits can vary according to position but no more than 50)Job Benefits This position is categorized as a regular full-time position eligible for the following benefits:Enrollment dates differ across the various programs.      Health Dental and Vision Insurance Programs    Flexible Spending Account Programs    Life Insurance Programs    Paid Time Off Programs    Paid Leave Programs    401(k) Savings Plan    Employee Ski Pass and Dependent Ski Passes     Other company perksThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. By accepting a position with Aspen One Aspen Snowmass Aspen Ventures or Aspen Hospitality you acknowledge that you are able to perform the essential functions of the job with or without reasonable accommodation. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. To request accommodation during the application and interviewing process please contact Human Resources at .          This job description is designed to indicate the general nature and level of work. It is not designed to contain or be interpreted as a comprehensive list of all duties responsibilities and qualifications required of employees assigned to this job. Duties and responsibilities may change at any time with or without notice.Aspen One is an equal opportunity employer (Minority/Female/Disabled/Veteran). At Aspen One inclusion equity and diversity are fundamental to fulfilling our vision of building a better workplace and better world. From our hiring practices through the entire employee experience we embrace and celebrate the unique experiences perspectives and cultural backgrounds that each employee brings to the workplace. We encourage diverse points of view which allows us to develop innovative solutions to the ever-evolving world of work. Aspen One strives to foster an environment where our employees feel respected valued and empowered and our team members are at the forefront of helping us promote and sustain an inclusive workplace that works for all.For an overview of Aspen One Companys benefits and other compensation visit One participates in E-Verify.E-Verify & Right to Work PosterRemote Work : NoEmployment Type : Full-time Key Skills Restaurant Experience,Time Management,Aloha POS,Hospitality Experience,Bartending,Basic Math,Guest Relations Experience,POS,Serving Experience,Upselling,Computer Literacy,Cash Handling Experience: years Vacancy: 1