BBQ Cook at The Original Rudy's BBQ & Country Store

Job DescriptionJob DescriptionBenefits:Gas Discounts401(k)Health insuranceTuition assistanceFlexible scheduleOpportunity for advancementTraining & development Are you passionate about the art of barbecue and looking to join a legendary team? Rudy's BBQ, the home of "The Worst" Bar-B-Q in San Antonio, is expanding its exceptional team of cutters across all four of our San Antonio locations. With 34 years of tradition, Rudy's BBQ is a beloved institution in San Antonio, and we are searching for experienced individuals to join our certified team.What We Offer:No late nights, promoting work-life balance.40-hour work weeks401k planComprehensive benefits package, including paid health insurancePerformance-based bonuses paying out up to 20% of annual salaryGas Discounts for all Team Members.Retention and Referral Bonuses to reward your dedication.Drug-Free Workplace environment.Childcare and tuition reimbursement to support your personal and professional growth.About Us:Welcome to Rudy's BBQ, where tradition meets flavor! For 34 years, we have proudly served San Antonio as the original Rudy's Country Store and Bar-B-Q. With four Bar-B-Q joints across the city, we've become a cornerstone of authentic, mouthwatering barbecue in the community. Our legacy is built on the foundation of exceptional service, quality cuisine, and a warm, inviting atmosphere that has made us a cherished part of countless celebrations and gatherings.Why Join Us:Joining Rudy's BBQ means more than just a job; it means becoming part of a rich San Antonio tradition. We are more than a restaurant; we are a family, a community, and a legacy. As a member of our team, you'll step into a fast-paced, engaging, and rewarding work environment where you will contribute to our core values of Serving Guests, Serving Team Members, Serving Community, and Serving Partners every day.Your BBQ Journey Starts Here - Where Tradition Meets Flavor:Position: CookLocations: Commissary KitchenPosition Overview: As a Cook at Rudy's, you'll be at the heart of our kitchen operations, preparing the signature BBQ that defines our brand. You'll work with high-quality ingredients, maintain our time-honored recipes, and ensure every plate we serve upholds our legacy of taste and quality. Key Responsibilities:Attention to Detail: Ensure every dish you prepare meets Rudy's rigorous quality standards, from the selection of ingredients to the final presentation.Time Management: Efficiently navigate our busy kitchen environment, prioritizing and executing tasks to deliver timely and flavorful barbecue dishes to our guests.Problem-solving: Demonstrate adaptability by effectively addressing and resolving unforeseen challenges in the kitchen, ensuring continuous, high-quality output.Food Safety: Uphold strict adherence to food safety practices and standards, contributing to a clean and safe kitchen environment.Key Qualifications:High-Volume Kitchen Experience: Previous experience working in a high-volume kitchen environment is essential.Tenure: A strong work history with demonstrated tenure in previous cutter positions.Problem-solving: The ability to think on their feet and solve problems quickly and effectively is important.Positive Employment History: A positive employment track record with a commitment to maintaining quality standards.