Bus Person J1 at Hersha Hospitality Management LP

OverviewOpportunity: Bus PersonSet up and clear tables stock all service stations and assist food servers in accordance with established guest service and sustainability standards.Potential Career PathFood Runner Restaurant Server Restaurant Floor ManagerEssential Job FunctionsClear dirty table settings and prepare table for resetting.Maintain stock and cleanliness of stations for all meal periods.Serve guests with beverages breads and butter to begin their dining experience and replenish as necessary.Transport all dirty tableware from dining room to dishwashing area.Follow sustainability guidelines and practices related to HHMs EarthView program.Practice safe work habits wear protective safety equipment and follow MSDS and OSHA standards.Perform other duties as requested by management.Position RequirementsHigh School diploma or equivalent.Work Environment and ContextWork schedule varies and may include working on holidays and weekends.Requires standing for extended periods walking pushing lifting up to 50 pounds bending and reaching stooping kneeling or crouching.What We BelievePeople Are Our Capability Hearts That Serve Only Excellence Stay Nimble - Own ItAbout Us HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race color gender gender identity sexual orientation marital status pregnancy national origin ancestry age religion disability veteran status genetic information citizenship status or any other group protected by law.To see other opportunities at this location click here. Key Skills Load & Unload,School Bus Driving,Employee Evaluation,Communication skills,Interviewing,Paratransit,Van Driver,Bus Driving,Commercial Driving,Driving,Human Resources,Motor Coach Experience Employment Type : Unclear Experience: years Vacancy: 1