Butcher at Cuisine Solutions

Job DescriptionJob DescriptionJob Description: Butcher/ Scale Meat ProcessorPosition SummaryWe are seeking a bilingual Butcher with experience in large-scale meat processing operations (e.g., Tyson Foods or similar). This is not a grocery store or retail meat counter role, and not suited for traditional meat butchers. The ideal candidate will have a background in industrial meat processing and be capable of supervising a team while maintaining high standards of safety, quality, and efficiency.Primary ResponsibilitiesCut,trim,andportionbeefandothermeatsaccordingtoindustrialspecificationsandproductionSupervise and train butchering staff, ensuring adherence to safety and qualityMonitor inventory levels, coordinate supply orders, and oversee product rotation forOperate and maintain industrial butchering equipment andEnsure all work areas, tools, and equipment are cleaned and sanitized per food safetyEnforce company policies and regulatory guidelines regarding hygiene, health, andInspect meat products for quality, freshness, and compliance with healthSafely dispose of waste materials in accordance with company and governmentCommunicate effectively with team members and management in both English andRequired Skills and QualificationsHigh school diploma or equivalent; formal training in meat processing or food productionExperience in a scale meat processing facility (e.g., Tyson Foods, Smithfield, JBS, etc.) isProven supervisory experience in a meat productionBilingual in English andStrong knowledge of meat cuts, industrial preparation methods, and food safetyPhysical stamina and strength to lift heavy products and work on your feet for extendedExcellent knife-handling and equipment operationStrong attention to detail and commitment toAbility to lead and motivate a team in a fast-paced productionFlexibility to work early mornings, evenings, weekends, and holidays asJob Posted by ApplicantPro