Cafeteria Attendant at AccorHotel

Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following:            Consistently offer professional friendly and proactive guest service while supporting fellow Colleagues.Assist in the preparation and service of all food items for operations opinions and suggestions in daily shift briefingsMaintain proper rotation of product in all chillers to minimize waste/spoilageEnsure storeroom requisitions are accurate Ensure the cleanliness and maintenance of all work areas utensils and equipmentHave full knowledge of all menu items daily features and promotionsFollow kitchen policies procedures and service standardsFollow all safety and sanitation policies when handling food and beverageOther duties as assignedHourly Rate: $35.94 USD gross per hour Qualifications : Your experience and skills include:Previous experience in the culinary field an assetStrong interpersonal and problem solving abilitiesHighly responsible & reliableAbility to work well under pressure in a fast paced environmentAbility to work cohesively as part of a teamAbility to focus attention on guest needs remaining calm and courteous at all times Physical Aspects of Position (include but are not limited to):  Constant standing and walking throughout shiftFrequent lifting and carrying up to 30 lbsOccasional kneeling pushing pullingOccasional ascending or descending ladders stairs and rampsAdditional Information : Feel free to visit our website at to find out more about our company.Fairmont is proud to be an Equal Opportunity your information will be kept confidential according to EEO guidelines.Remote Work : NoEmployment Type : Full-time Key Skills Customer Service,Hospital Experience,Hotel Experience,Taleo,Hospitality Experience,Basic Math,Laundry,Cleaning Experience,Computer Literacy,Guest Services,Cash Handling,Commercial Cleaning Experience: years Vacancy: 1