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Cook Dietary Department at Stonewall Memorial Hospital District
Stonewall Memorial Hospital District
Aspermont, TX
Hospitality
Posted 0 days ago
Job Description
Full-timeDescriptionCook - Stonewall Living Center Dietary DepartmentJoin our dedicated team at Stonewall Living Center as a Cook in the Dietary Department where your culinary skills will directly contribute to the well-being and comfort of our senior residents. We are committed to providing nutritious delicious meals that meet the dietary needs of our residents guided by the expertise of our nutrition specialists. If you are passionate about preparing wholesome food in a caring environment we invite you to apply.Key Responsibilities:- Prepare three balanced meals daily including breakfast lunch and dinner for senior residents.- Prepare snacks that align with dietary guidelines and are approved by the nutritionist.- Follow standardized recipes and dietary restrictions to ensure meal consistency and safety.- Maintain cleanliness and sanitation standards in the kitchen area.- Assist with inventory management and proper storage of food supplies.- Collaborate with dietary staff and nutrition specialists to meet residents dietary needs.- Ensure timely meal service to residents maintaining quality and presentation.At Stonewall Living Center we foster a compassionate and supportive environment that values growth and teamwork. We offer opportunities for professional development and a rewarding career dedicated to enhancing the quality of life for our residents.RequirementsSkills and Qualifications:SEEKING A FULLTIME LONG TIME APPLICANT - MUST BE COMMITTED.- Proven experience in food preparation preferably in a healthcare or senior living setting.- Knowledge of dietary restrictions and nutritional guidelines for seniors.- Ability to follow recipes and food safety standards.- Strong organizational skills and attention to detail.- Excellent communication and teamwork abilities.- Ability to work efficiently in a fast-paced environment.- High school diploma or equivalent; culinary training or certification is a plus.Must be able to lift up to fifty pounds bend squat and stand long periods of time flexibility is a must.Must have food permit or certified or willing to obtain within two weeks of employment.MUST BE A TEAM PLAYER AND ABLE TO WORK 12 HOUR SHIFTS ON ROTATION.FULLTIME BENEFITSPLEASE CALL EXT. 809 OR EXT 102 to schedule interview or email or feel free to apply directly online Key Skills Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills Employment Type : Full-Time Experience: years Vacancy: 1
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