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CommonSpirit Health

Cook I at CommonSpirit Health

CommonSpirit Health Seattle, WA

Job Description

Where Youll WorkVirginia Mason Franciscan Health brings together two award winning health systems in Washington state - CHI Franciscan and Virginia Mason. As one integrated health system with the most patient access points in western Washington our team includes 18000 staff and nearly 5000 employed physicians and affiliated providers. At Virginia Mason Franciscan Health you will find the safest and highest quality of care provided by our expert compassionate medical care team at 11 hospitals and nearly 300 sites throughout the greater Puget Sound region.Job Summary and ResponsibilitiesAs a Cook I you will be a central figure in our culinary team skillfully preparing diverse food products using advanced techniques standard recipes and precise plating guidelines to meet demanding production schedules. You will ensure quality efficiency and adherence to the highest health and safety standards.Every day you will expertly process food items meticulously ensure proper utilization and storage of all kitchen supplies and participate in recipe and menu development. You will also maintain the orderliness and cleanliness of equipment and work areas throughout your shift strictly following health safety and sanitary procedures.To be successful in this role you will combine robust culinary skills a keen understanding of kitchen operations and a meticulous attention to detail in food preparation and sanitation. You will thrive in a fast-paced high-volume kitchen environment contributing to menu innovation and maintaining cleanliness.Job RequirementsWe requireHigh School Diploma/GED or equivalent combination of education and experience and two years food serviceexperience.Licensure/Certification Current (within the past 12 months) ServSafe Allergen and Food Service Handler Certifications. If not currentlycertified certification to be obtained within 30 days of hire. Washington State Food Worker Card. Key Skills Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills Employment Type : Unclear Experience: years Vacancy: 1

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