Cook at Lakewood

Cook Job Summary Working for a Maineowned company while taking care of Maine people our Cooks work with a busyDietary Services team to prepare appetizing and healthful food based on thenutrition and health needs of our Residents. Responsibilities and duties include but not limited to: Review menus priorto preparation of foodInspect specialdiet trays to assure they are correctPreparation cookingand service of a variety of foodsGeneral cleaningup of kitchenDispose of foodand waste in accordance with established policiesCoordinatedietary service with other departments as necessaryAssist in standardizingthe methods in which work will be accomplishedAssure that foodand supplies for the meal are readily available Requirements: Education: Associates degree preferred notrequired Experience: Two years related food service experienceLeadership: Position may need leadership skills and experience if supervisingstaffExcellent communications skills written and verbal As amember of the First Atlantic Healthcare family you will benefit from: Flexible Shifts Tuition reimbursement and education support Full time employees have access to full benefits; medical dental vision and disability Flexible savings account including medical and dependent care Paid Time Off available to all employees 401(k) Retirement savings program with employer contribution Employer paid life insurance Home and auto insurance through payroll deduction Employee Assistance Program Employee discounts through Vizient A great place to grow in health care and the food services field As part of a strong clinical team providing amazingcare and support to our Residents we invest in your future and allow for theability to grow and build a career with us. For over 30 years First Atlantic Healthcare hasbeen committed to the care and improvement of our residents by deliveryindividualized high quality cost effective healthcare services throughout thestate of Maine. We have invested in the rebuilding and updating of all skillednursing skilled rehabilitation long term care and assisted living facilitiesstatewide that demonstrate First Atlantics commitment to providing all ofMaine with dignified modern healthcare that centers on the patient experience. Key Skills Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills Employment Type : Part-Time Experience: years Vacancy: 1