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Cook - Omelet Station at Drive
Drive
Ann Arbor, MI
Hospitality
Posted 0 days ago
Job Description
Job DescriptionJob DescriptionCook – Omelet StationJob Description:We are seeking a skilled and personable Cook to manage our Omelet Station, delivering made-to-order breakfast dishes with precision, speed, and a smile. The ideal candidate has strong culinary fundamentals, excellent customer service skills, and the ability to work efficiently in a fast-paced environment. You will be responsible for preparing a variety of egg-based dishes to guest specifications, maintaining a clean and organized station, and ensuring a warm, welcoming experience for every guest.Key Responsibilities:Prepare omelets and other egg dishes to order at a live cooking stationInteract with guests in a friendly and professional mannerMaintain high standards of food safety, cleanliness, and presentationRestock ingredients and keep station organized throughout serviceCollaborate with kitchen team to ensure seamless breakfast serviceRequirements:Prior experience in a breakfast or short-order cook role preferredStrong knife and sauté skillsExcellent communication and customer service abilitiesAbility to stand for long periods and work under pressureFlexibility to work mornings, evenings, weekends, and holidaysReliable transportation to and from work#hc199655
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