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COOK - Pine Creek Part Time at Pioneer Health Care Management Inc
Pioneer Health Care Management Inc
Wayne, MI
Hospitality
Posted 1 days ago
Job Description
Job DescriptionJob DescriptionAbout the Role:We are seeking a skilled Part- Time Cook ( Some AM/ PM shifts as needed ) to join our team at Pine Creek Manor in PSV. As a Cook, you will be responsible for preparing and cooking a variety of dishes to the highest standard, ensuring that our residents receive nutritious and delicious meals. You will work closely with our dietary team to plan menus and ensure that all dietary requirements are met. Your role will be crucial in maintaining the high standards of our facility and ensuring the satisfaction of our residents.Minimum Qualifications:Proven experience as a Cook, with a minimum of 2 years in a similar roleKnowledge of food safety and hygiene regulationsAbility to work in a fast-paced environment and manage multiple tasksExcellent communication and interpersonal skillsAbility to work independently and as part of a teamPreferred Qualifications:Certificate or diploma in Culinary Arts or a related fieldExperience working in a healthcare or senior living environmentExperience with menu planning and inventory managementResponsibilities:Prepare and cook meals to the highest standard, ensuring that all dietary requirements are metPlan menus in collaboration with the dietary teamMaintain a clean and organized kitchenEnsure that all food is stored and handled safely and hygienicallyAssist with inventory management and ordering of suppliesSkills:As a Cook at Pine Creek Manor, you will utilize your culinary skills and knowledge of food safety and hygiene regulations to prepare and cook meals to the highest standard. You will work closely with our dietary team to plan menus and ensure that all dietary requirements are met. Your excellent communication and interpersonal skills will be essential in maintaining positive relationships with our residents and staff. Additionally, your ability to work independently and as part of a team will be crucial in ensuring the smooth operation of our kitchen.
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