Dining Room Supervisor at Asbury Communities

Assists Dining Manager with interviewing and coaching of front of house staff.Attends pre-meal meetings and conducts ongoing staff training.Ensures dining room operations are running smoothly. Makes adjustments to resolve operating challenges. Provides and ensures exceptional customer service to residents and responds timely to requests made. Qualifications : High school diploma or equivalent required. Minimum of one (1) year of experience as a supervisor within healthcare operations. State Food Handlers Certificate or willing to obtain within three (3) months of hire. Additional Information : Depending upon the status of the position Asbury offers generous benefits including medical dental and vision coverage; 401K with match; PTO and paid holidays.We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity or expression pregnancy age national origin disability status genetic information protected veteran status or any other characteristic protected by law.Remote Work : NoEmployment Type : Full-time Key Skills Academics,Customer Service,Erection,Esol,Anesthesia,Concierge Experience: years Vacancy: 1