Director of Food and Nutrition CDM CFPP at Whisperwood Nursing & Rehabilitation Center

Join Our Team as a Director of Food and NutritionLead Excellence in Culinary and Nutritional ServicesWere seeking a dedicated and reliable Director of Food and Nutrition to join our growing team! Success in this role requires trustworthiness consistency in attendance and the ability to effectively multitask in a dynamic environment. A professional and cooperative demeanor is essential to collaborate with others and lead a high-performing dietary services team.Your Impact as a Director of Food and NutritionIn this leadership role you will:Ensure Compliance & Quality: Maintain high standards in dietary compliance food safety and service excellence.Oversee Food Safety Practices: Ensure the proper handling and utilization of all foods and equipment to prevent contamination improve quality and minimize costs.Enhance Resident Satisfaction: Conduct initial interviews with residents to determine food preferences and special dietary needs.Maintain Accurate Records: Update and maintain current resident diet cards and ensure all department records are organized and secure.Lead Assessments: Complete annual and quarterly assessments with input from the dietitian as needed.Provide Strong Leadership: Interview hire evaluate motivate and when necessary discharge food and nutrition services employees.Direct Daily Operations: Supervise schedule and coordinate the work of staff in the Food and Nutrition Department.Develop Training Programs: Conduct in-service and orientation programs for dietary staff on a monthly basis.What Makes You a Great FitWere seeking someone who:Holds current certification/licensure as required by the state.Ensures quality food products are prepared according to menus and standardized recipes.Demonstrates the ability to effectively procure and store all food and supplies.Is capable of planning menus for staff meals and special functions as directed by the Administrator.Excels in supervising and managing the daily operations of the Food and Nutrition Services Department.Benefits (Full-Time)Comprehensive Coverage: Health Dental and Vision InsuranceExtra Protection: AD&D Short-Term Disability Cancer Critical Illness and moreLife Insurance: Whole and Term PoliciesProfessional Growth: Tuition Reimbursement for continued educationTime to Recharge: Paid Time OffRetirement Planning: Immediate 401(k) eligibilityUnwavering Support: Exceptional corporate resourcesEqual Opportunity EmployerWe are an equal opportunity employer and prohibit discrimination/harassment without regard to race color religion age sex national origin disability status genetics protected veteran status sexual orientation gender identity or expression or any other characteristic protected by federal state or local laws.Required Experience:Director Key Skills Crisis Management,Marketing,Public Relations,Fundraising,Media Relations,Constant Contact,Strategic Planning,Social Media Management,Team Management,Public Speaking,Wordpress,Writing Skills Employment Type : Full-Time Experience: years Vacancy: 1