Dishwasher at Point Nine

Point 9 Trailside Eatery opens this June right off the Redbud Trailand were looking for dependable dishwashers to help us create an exceptional experience for every guest.As a Dishwasher youll be responsible for maintaining the cleanliness and sanitation of all kitchenware utensils and work areas. This includes operating the dishwashing machine hand-washing items as needed taking out trash and assisting with basic cleaning tasks throughout the restaurant. The ideal candidate will have a strong work ethic the ability to stay organized in a fast-paced environment and a willingness to support the team wherever needed.Point 9 Trailside Eatery abrirá este junio justo al lado del Redbud Trail y estamos buscando lavaplatos experimentados para ayudarnos a crear una experiencia excepcional para nuestros clientes!ComoLavaplatos serás responsable de mantener la limpieza y la sanidad de todos los utensilios de cocina vajilla y áreas de trabajo. Esto incluye operar la máquina lavaplatos lavar a mano cuando sea necesario sacar la basura y ayudar con tareas básicas de limpieza en todo el restaurante. El candidato ideal tendrá una fuerte ética de trabajo la capacidad de mantenerse organizado en un entorno de ritmo acelerado y la disposición de apoyar al equipo donde sea necesario.Responsibilities:Wash dishes glassware utensils pots and pans using commercial dishwashing equipment or by hand following proper health and safety guidelinesEnsure all items are properly sanitized dried and stored in designated locationsMaintain cleanliness and organization of the kitchen including floors sinks and equipmentTake out kitchen trash and recycling and clean garbage bins as neededAssist with cleaning tasks such as wiping down surfaces sweeping and mopping floorsSupport the kitchen team by restocking supplies and helping with prep or closing duties when necessaryFollow all health safety and sanitation guidelinesOther duties related to cleanliness and kitchen operations as assignedRequirements:Must be at least 16 years of ageNo previous experience required; on-the-job training providedAbility to follow directions and work independently or collaborativelyAttention to detail and ability to maintain a fast pace of workWillingness to work evenings weekends and holidays as neededReliable punctual and able to work as part of a teamWhy Join Us:Supportive and inclusive team cultureFree mental health services through our Employee Assistance ProgramDiscounts at a variety of local businessesTraining and development opportunitiesFlexible scheduling with weekend and evening availabilityA chance to be part of a new exciting conceptBe part of something new local and full of heart. Apply today to join the opening team at Point 9 Trailside Eatery. Key Skills Culinary Experience,Restaurant Experience,Time Management,Food Service,Kitchen Experience,Hospitality Experience,Serving Experience,Heavy Lifting,Sanitation,Food Production Experience,Knife Skills,Meal Preparation Employment Type : Part-Time Experience: years Vacancy: 1