Breakfast Cook at Cellar Door Cafe at Manager Louis

Job DescriptionJob DescriptionCellar Door Cafe in Lawrence, KS is looking for a breakfast line cook to join our 20 person team. We are a bakery cafe, with a strong focus on building a strong team, and endeavoring to making foodservice a sustainable profession. We opened during mad times, just over a year ago, and we're ready to grow. We are located on 7 W. 11th St. This role is full time preferred, but we will probably be hiring multiple aplicants, and can be flexible with your schedule. This job will start at 7 in the morning, and we're looking for AM temperaments who can open with a bang.Responsibilities includeSet up and stock stations with all necessary suppliesChop vegetables, make omelettes, and other food preparation.Cook menu items in cooperation with the rest of the kitchen staffWashing dishes and keeping the kitchen cleanClean up station and take care of leftover foodStock inventoryQualificationsCooking experience or Back of the House experience preferredWe're happy to train anyone eager to learnAble to meet all scheduling commitmentsAble to anticipate needs of others in the kitchen and proactively work to meet those needsStrong attention to detailWe are looking forward to receiving your application. Thank you.Louis Wigen-Toccalino, owner