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First Shift Production Line Worker at Heartisan Foods
Heartisan Foods
No longer available
Manufacturing
Posted 13 hours ago
JOB DESCRIPTION
- This on-site, full-time position is located in Almena WI
- Generally the hours are Monday through Friday, 7:00 am to 3:30 pm
- The wages provided assume perfect attendance and achieving the attendance bonus each week.
Previous experience in an assembly line, production, or packaging environment - especially the food industry is preferred, but not necessary. No special education required.
Essential Functions and Responsibilities:
- Work on production lines converting and packaging cheese products
- Help maintain a safe working environment for all employees by following all safety rules.
- Help ensure only safe; quality products are produced for our customers by following all good manufacturing practices.
- Perform other position specific duties as assigned by Supervisor.
Required Qualifications:
- Able to follow both written and verbal instructions at a 12th grade level or equivalent; in English and/or Spanish
- Strong Work Ethic and attendance record
- Possess attention to detail and accuracy
- Positive attitude
- Able to multi-task in a fast-paced environment
- Able to work well with others; team oriented
- Able to use basic hand tools and equipment
- Dependable mode of transportation
Physical Requirements:
- Work 8-hour shifts
- Wear hair/beard net, gloves, ear plugs, safety glasses and other personal protective equipment as required.
- Stand/walk on concrete floor
- Pinch/Grip/Grasp
- Reach - with Arms and Hands
- Stoop/Kneel/Crouch
- Twist/Turn/Bend
- Lift/carry up to 50 pounds regularly
- Lift/carry up to 75 pounds occasionally
- Push/pull 75 pounds or more occasionally
- Work in 35-50-degree conditions
Education:
High school diploma or equivalent
Experience:
- Manufacturing: 1 year (Preferred)
- Food production: 1 year (Preferred)
- Assembly: 1 year (Preferred)
Language:
English and Spanish (Preferred)
Applications that are not entirely completed may not be considered. Please complete all questions and requirements.
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