Food Truck Staff at Super Smokers BBQ + Cajun

Job DescriptionJob DescriptionPosition OverviewWe’re looking for a reliable, professional, and customer-focused Food Truck Staff to join our mobile culinary team. In this role, you’ll be responsible not only for cooking and setting up the truck at various event sites, but also assisting with food prep, service, and maintaining a clean, efficient operation. You’ll be the face of our brand, interacting with customers and helping ensure every stop is a hit.Key Responsibilities:Set up and break down the truck for service, including preparing equipment and signageAssist with food prep, cooking, and service as needed (training provided)Ensure cleanliness and organization of the truck at all timesMonitor inventory and restock supplies as necessaryFollow all health and safety regulations, including proper food handling and sanitationProvide excellent customer service and represent the brand with professionalism and energyPerform basic maintenance checks and coordinate service appointments when neededWork with the team to meet daily goals and keep service running smoothlyQualifications:Valid driver’s license with clean driving record (CDL not required)Must be comfortable working in a fast-paced kitchen environmentStrong communication skills and a customer-first mindsetAbility to lift up to 50 lbs and stand for extended periodsFlexible schedule with availability on nights and weekendsFood service experience a plus but not required—we’re happy to train the right personDependable, punctual, and team-oriented attitudeWhy Join Us?Fun, dynamic work environmentOpportunity to travel and attend local eventsGrowth potential with a growing brandTeam-oriented culture with hands-on trainingKey Responsibilities:• Guest Service: Greet guests with a friendly attitude and provide excellent customer service• Food Preparation: Assist with prepping, assembling, and serving food according to restaurant standards• Cashier Duties: Take orders, process payments, and handle transactions accurately (if applicable)• Maintain Cleanliness: Keep workstations, dining areas, and restrooms clean and organized• Teamwork: Work closely with other team members to ensure smooth restaurant operations• Stock and Replenish: Monitor inventory levels and restock as needed• Follow Safety and Food Guidelines: Adhere to food handling, sanitation, and workplace safety regulationsWhat We’re Looking For:• Positive Attitude: Friendly, outgoing, and ready to work hard• Reliability: Punctual, responsible, and able to handle busy shifts• Team Player: Works well with others in a fast-paced environment• Adaptability: Willing to learn and take on different tasks• Customer Service Skills: Experience in hospitality or food service is a plus but not required