Gypsy Kitchen Bartender at Southern Proper Hospitality Group

About Gypsy KitchenGypsy Kitchen blends bold flavors vibrant Spanish and Mediterranean-inspired cuisine and a lively eclectic atmosphere. Our team is dedicated to creating a memorable dining and social experience for every guest who walks through our doors.Position SummaryThe Bartender plays a key role in delivering an exceptional guest experience by crafting quality beverages providing warm and engaged hospitality and contributing to a positive team environment. The ideal candidate is outgoing skilled in mixology attentive in service and thrives in a fast-paced high-energy setting.Key ResponsibilitiesPrepare and serve alcoholic and non-alcoholic beverages according to Gypsy Kitchens recipes and standards.Provide genuine friendly and attentive service at the bar and to service staff.Maintain in-depth knowledge of the beverage menu including cocktails wine beer and spirits.Engage with guests offer recommendations and ensure an enjoyable and safe drinking experience.Manage bar inventory restocking and organization throughout the shift.Maintain cleanliness and sanitation of the bar area in compliance with local health department regulations.Process payments accurately and maintain accountability for cash handling.Monitor guest consumption and follow all alcohol service guidelines to ensure responsible service.Collaborate with teammates and support a strong positive culture.Assist with opening closing and shift change procedures.QualificationsMinimum 12 years bartending experience in a full-service high-volume restaurant or bar.Strong knowledge of classic and contemporary cocktails beer wine and spirits.Exceptional guest-service skills and a hospitality-driven mindset.Ability to multitask stay organized and remain calm under pressure.Must meet local age requirements for alcohol service.Flexible availability including nights weekends and holidays.Current alcohol service certification preferred (e.g. ServSafe Alcohol).What We OfferCompetitive hourly wage plus tipsEmployee dining discountsOpportunities for growth within a dynamic restaurant groupA fun upbeat environment rooted in teamwork and hospitality Key Skills Restaurant Experience,Time Management,Aloha POS,Hospitality Experience,Bartending,Basic Math,Guest Relations Experience,POS,Serving Experience,Upselling,Computer Literacy,Cash Handling Employment Type : Full Time Experience: years Vacancy: 1