Hopkins and Company Beverage Manager at Hopkins and Company

Beverage Manager at Hopkins and CompanyWe are seeking a talented and ambitious Beverage Manager to join our team of driven and enthusiastic hospitality professionals.Hopkins and Company is a boutique hospitality group in Atlanta Georgia. Guided by Gina and Chef Linton Hopkins we are a team of dedicated professionals championing integrity and generosity in the restaurant industry. Our locations include C. Ellets Steakhouse Holeman and Finch Public House H&F Burger and Hops Chicken at Ponce City Market and H&F Bottle Shop.Placement at one of our restaurant locations will be based on individual applicants interest experience and availability - please note in your application if there is a location you would like to be considered for. Base salary ranges 60-70k based on location and experience.What is the JobTheBeverage Managerwill work closely with the General Manager and management team as well as Senior Leadership to efficiently manage our total beverage program including purchasing and stewarding our collaborative training program. They will manage the role of beverage throughoutfrom ice water to Champagne and beyond. Responsibilities will also include:supervise staff inventory and maintenance of the restaurant and to manage day-to-day functions while maintaining and delivering outstanding hospitality and service.What are the responsibilitiesManagement and upkeep of administrative duties for all employeesOperations management including daily weekly monthly and quarterly reportingWorking proactively anticipating the needs of your guestsCommunicating effectively with your guests and peersScheduling and training plansWorking together as a team to ensure everyone is set for successOverseeing ordering of non-food and beverage itemsOverseeing bar team working on ideation recipe testing and beverage operationsWorking with marketing and management team on managing beverage book overseeing wine & spirits offeringsManaging COGs and the PCWManaging inventoriesManaging repairs and maintenanceManaging daily serviceOur ideal Beverage Manager...Has strong leadership skills with demonstrated ability to build professional relationships and manage staffHas a passion for food and beverage with a willingness to continue educationHas a kind friendly and welcoming attitude with a desire to serve others and provide memorable hospitalityWorks constructively with their teammates celebrating one another and lending a helping handMaintains an awareness of current marketing initiatives and website contentPossesses excellent organizational skills with the ability to multitask manage time and prioritizeDemonstrates our core values of integrity passion respect and curiosityWhat are the requirements2 years of restaurant management experience with fine dining experience preferredWorking knowledge of Microsoft Word Outlook 365 and ExcelStrong financial management skillsExcellent math reading writing and communication skillsAble to stand for long periods of time; occasionally kneel bend and crouch as required to reach items at varying height levelsAble to work in a fast-paced environment calmly and effectivelyWe Offer:Competitive pay based on experience with performance based raises and promotionsMedical dental vision life and short term disability for eligible full-time employeesPaid Time Off and Parental Leave25% discount at all Hopkins and Company restaurants and 10% discount at all Hopkins and Company retail shopsOngoing training and education opportunitiesDaily family mealEmployee referral bonusIf you are interested in applying for this position we ask that you complete the application fully including work history questionnaire and professional references. Only complete applications will be considered for the posted position. Thank you!Required Experience:Manager Key Skills Abinitio,Bidding,EMC,IT System Administration,Assembling,Fire Alarm Employment Type : Full Time Department / Functional Area: Hospitality Experience: years Vacancy: 1