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Chef Opportunities | Flagship Restaurant Group at Flagship Restaurant Group
Flagship Restaurant Group
Omaha, NE
Hospitality
Posted 1 days ago
Job Description
Job DescriptionJob DescriptionFlagship Restaurant Group – Chef OpportunitiesFull-Time & Part-Time | Pay varies by role and experience | Bonus & Benefits AvailableAbout the OpportunityAt Flagship Restaurant Group, we’re passionate about creating memorable dining experiences — and that begins in the kitchen. We’re always looking for dedicated, creative, and hardworking individuals to join our back-of-house teams. Whether you’re taking your very first step into the restaurant world as a dishwasher or prep cook or leading a team as a sous chef or executive chef, we want to hear from you.This opportunity isn’t tied to just one location or brand. Flagship operates a variety of concepts, ranging from high-energy casual to elevated dining, giving our team members the chance to grow in environments that fit their style and strengths. Joining us means joining a company that values culture, creativity, and collaboration at every level.What We OfferCompetitive pay tailored to the role and your level of experienceBonus opportunities available for certain positionsA comprehensive benefits package for full-time team members, including health coverage and additional perksCareer development with clear opportunities for advancement across multiple restaurants and brandsExposure to diverse culinary styles and concepts, from high-volume kitchens to chef-driven menusA workplace that emphasizes inclusivity, innovation, and teamwork — your contributions are valued hereWhat We’re Looking ForIndividuals who thrive in a fast-paced, team-focused environmentDependable professionals who take pride in their work and show up ready to succeedA genuine passion for food, learning, and hospitalityFor entry-level roles: enthusiasm and willingness to learn; prior experience is a plus but not requiredFor experienced cooks: solid technical skills, consistency, and a drive to continuously improveFor leadership positions: a proven track record in leading kitchen teams, managing costs, scheduling, and inspiring excellence in both people and foodYour Next StepIf you’re ready to put your skills and energy into a company that values both culinary talent and personal growth, Flagship Restaurant Group could be the place for you. This posting is designed to keep the door open for current and future opportunities, so by applying, you’ll be on our radar for the role that best matches your background and career goals.Proactive candidates catch our eye — send your interest directly to [email protected] for priority review by our recruiting team.
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