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Kitchen Member BOH at Taziki's - TUSC/TUP
Taziki's - TUSC/TUP
Tupelo, MS
Hospitality
Posted 1 days ago
Job Description
Job DescriptionJob DescriptionBenefits:Career Path to OwnershipGreat EnvironmentFREE Delicious MealsBase Pay of $xx-$xx plus High-Paying Tip PoolFlexible schedule We get it - you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's.Experience is great, but not required - we can teach you everything you need!What Your Teammates Say:"I enjoyed working at Taziki's. I was friends with all of my co-workers, so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!""It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning."Your Role:Positions can include these stations: Prep, Salad, Grill, Roll-Up, and Expo.Preparing fresh food items daily and accuratelySetting up and stocking stations with all necessary suppliesMenu and product knowledgeManaging orders efficientlyPreparing catering ordersProper food handling and storage of food productsMaintaining proper hygiene, uniform, and appearanceMaintaining health department standards throughout each shiftCleaning and maintaining kitchen, dish, and prep areasPerforming shift side work, including opening and closing dutiesCompleting all course certifications for kitchen team members in our training platformThe Ideal Team Member:Experience preferred but not required - we will train you!Proper knife skillsAbility to operate all necessary kitchen equipmentGood communication skillsAbility to work in a fast-paced environmentAbility to work independently and collaborate with the team as necessaryStrong work ethic with passion and urgencyDependable and reliableWork flexible scheduleProfessional attitude and respect for coworkers, establishment, and the brandAll Employees Must:Understand and abide by all company standards and policies (provided in your handbook)Obtain a food handler's card shortly after beginning employmentYour Working Conditions / Hours:Hours will vary by store.You'll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.Your Physical Requirements:(With or without a reasonable accommodation) Prolonged standing Bending Stooping Twisting Lifting/carrying up to 30 pounds CookingSe Habla Espaol!Taziki's is an equal opportunity employer.
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