Kitchen Staff - Harpoon - Windsor, VT at Barrel One Collective

Job DescriptionJob DescriptionKitchen Staff – Harpoon Brewery, Windsor, VT (Part-Time & Full-Time Available)Barrel One CollectiveJob SummaryHarpoon Brewery in Windsor, Vermont, is hiring Kitchen Staff to join our team. Whether you're looking to start your career in the food industry or bring prior kitchen experience, we want to hear from you. These are hourly roles with both part-time and full-time schedules available.ResponsibilitiesAssist with food preparation, including chopping, cutting, and slicing ingredientsOperate kitchen equipment such as stoves, grills, and ovensPrepare and plate food according to company recipes and quality standardsMaintain a clean and organized kitchen, including dishwashing and sanitizing work areasSupport inventory and supply ordering as neededFollow all food safety and sanitation guidelines to ensure a safe kitchen environmentQualificationsPrevious restaurant or kitchen experience is helpful but not required – we provide trainingAbility to work in a fast-paced, high-volume kitchenStrong attention to detail and ability to follow recipes accuratelyComfort standing for long shifts and lifting up to 50 poundsTeam-oriented mindset and strong communication skillsWhy Join Us?Work at a well-known brewery restaurant in Windsor, VTOpportunities for growth in the food and beverage industrySupportive team environment with hands-on trainingFlexible scheduling with both full-time and part-time rolesBarrel One Collective and Harpoon Brewery are equal opportunity employers. We value diversity and do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. All qualified applicants are encouraged to apply.